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Ongole Breed Cattle

Kartavya Desk Staff

Source: TOI

Context: Viatina-19, an Ongole breed cow, recently set a world record by selling for $4.82 million (~₹41 crore) in Brazil, surpassing Japan’s Wagyu and India’s Brahman breeds.

About Ongole Breed:

What is the Ongole Breed?

Ongole cattle is a native Indian Bos Indicus breed known for its high strength, disease resistance, and heat tolerance. It has been historically used for agriculture, dairy, and breeding purposes, contributing to livestock economies.

Ongole cattle is a native Indian Bos Indicus breed known for its high strength, disease resistance, and heat tolerance.

• It has been historically used for agriculture, dairy, and breeding purposes, contributing to livestock economies.

Native Region & Distribution:

Native to: Prakasam district, Andhra Pradesh, India. Found in: Villages around Guntur, Vinukonda, Narasaraopet, Ongole, Kandukur and along the Gundlakamma and Alluru rivers. Also known as the Nellore breed due to its historical association with Nellore district.

Native to: Prakasam district, Andhra Pradesh, India.

Found in: Villages around Guntur, Vinukonda, Narasaraopet, Ongole, Kandukur and along the Gundlakamma and Alluru rivers.

• Also known as the Nellore breed due to its historical association with Nellore district.

Key Features of Ongole Cattle:

Physical Traits: Large, muscular build with long limbs and short necks. Distinct hump in males, well-developed and erect. Coat Color: Mostly white or gray, with dark gray patches on head, hump, and knees. Horns: Short, stumpy, thick at the base and growing outward. Dewlaps: Fleshy, extending to the navel flap. Temperament & Utility: Docile nature makes them easy to manage. Strong and powerful bulls, used for heavy plowing and transportation. Cows are moderate milk producers.

Physical Traits: Large, muscular build with long limbs and short necks. Distinct hump in males, well-developed and erect. Coat Color: Mostly white or gray, with dark gray patches on head, hump, and knees. Horns: Short, stumpy, thick at the base and growing outward. Dewlaps: Fleshy, extending to the navel flap.

Large, muscular build with long limbs and short necks.

Distinct hump in males, well-developed and erect.

Coat Color: Mostly white or gray, with dark gray patches on head, hump, and knees.

Horns: Short, stumpy, thick at the base and growing outward.

Dewlaps: Fleshy, extending to the navel flap.

Temperament & Utility: Docile nature makes them easy to manage. Strong and powerful bulls, used for heavy plowing and transportation. Cows are moderate milk producers.

Docile nature makes them easy to manage.

Strong and powerful bulls, used for heavy plowing and transportation.

Cows are moderate milk producers.

Speciality of Ongole Breed:

High Heat Resistance: Can withstand harsh tropical climates, making it ideal for drought-prone areas. Genetic Purity: Recognized for strong immune system and low disease susceptibility. Global Recognition: Highly valued in Brazil, USA, and Australia for crossbreeding and dairy farming. Brazilian-developed Ongole cow, Viatina-19, became the world’s most expensive cow in 2025. Historical Significance: Traces of Zebu (Bos Indicus) cattle, including Ongole breed, date back to Indus Valley Civilization (3000 BC). Rigvedic texts mention cattle as an essential part of socio-economic life.

High Heat Resistance: Can withstand harsh tropical climates, making it ideal for drought-prone areas.

Genetic Purity: Recognized for strong immune system and low disease susceptibility.

Global Recognition: Highly valued in Brazil, USA, and Australia for crossbreeding and dairy farming. Brazilian-developed Ongole cow, Viatina-19, became the world’s most expensive cow in 2025.

• Highly valued in Brazil, USA, and Australia for crossbreeding and dairy farming.

Brazilian-developed Ongole cow, Viatina-19, became the world’s most expensive cow in 2025.

Historical Significance: Traces of Zebu (Bos Indicus) cattle, including Ongole breed, date back to Indus Valley Civilization (3000 BC). Rigvedic texts mention cattle as an essential part of socio-economic life.

• Traces of Zebu (Bos Indicus) cattle, including Ongole breed, date back to Indus Valley Civilization (3000 BC).

Rigvedic texts mention cattle as an essential part of socio-economic life.

AI-assisted content, editorially reviewed by Kartavya Desk Staff.

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Articles in our archive published before our editorial team was expanded. Legacy content is periodically reviewed and updated by our current editors.

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